Bake Alot Dot Yum Shortbread Biscuits Choc Chip 125g


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Gluten free flour (stone ground rice flour, potato starch, tapioca starch), butter (cream, salt), icing sugar (icing sugar, maize starch), chocolate chips (12%) (sugar, cocoa butter, full cream milk powder, cocoa mass, way powder, soya lecithin, vanilla extract), vegetable oil (coconut), corn starch, salt, flavourings.


These beautiful gluten-free biscuits are absolutely delicious! Baked in a completely gluten free facility. The product has total sugar contents of 2.9g per 13.5g biscuit. Bake a lot.yum is a proudly South African Company. We source the finest ingredients to bring you #cleaneating packed with flavour!


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